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Louis & Joanne Brunet, Dark Robust Maple Syrup
£7.95 GBP
Notes of rich sweet root toffee. A subtly herbaceous syrup.
Method: Wood-fired
Grade: Amber, Rich Taste
Origin: St-Anne-de-Prescott, Ontario, Canada
Vintage: 2026
How to use
How it’s made
Storage
Maple syrup can be stored for many months or years in the right conditions (ideally a cool, dark spot). Each bottle is labeled with a recommended 'best by' date for your confidence. Once opened, we recommend storing in the refrigerator and consuming within 4 months.